Epcot’s Flower and Garden Festival 2024

• Early Bloom Menu (February 28 to March 30):

  • (NEW) Veal Loin with Spring Pea Risotto featuring Ben’s Original™ International Grains™ Arborio Rice and Red Wine Syrup
  • Strawberry Rhubarb Upside-Down Cake with Crème Fraîche Whipped Cream

  Food:

  • Grilled Street Corn on the Cob with Savory Garlic Spread and Plant-Based Cheese (plant-based, Garden Graze item)

  Beverages:

  • Hibiscus Lemonade Cocktail featuring Islamorada Brewery and Distillery Hibiscus Gin
  • Frozen Lemon Tea Cocktail with Bärenjäger Honey and Bourbon

Food:

• Orange Sesame Tempura Shrimp with Orange-Chile Sauce
• Lemon Meringue Pie: Lemon Curd, Lemon Mousse and Toasted Meringue

Beverages:

• Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (nonalcoholic)
• (NEW) Key Lime Wine Slush
• (NEW) Left Hand Brewing Lemon Drop Shandy, Longmont, CO
• (NEW) Southern Tier Brewing Company Orange Twist Imperial Ale, Lakewood, NY
• (NEW) Stone Brewing Tangerine Express Hazy IPA, Escondido, CA
• Beer Flight

Food:

• (NEW) Grilled Warm Lobster Tail with Key Lime Butter
• (NEW) Cubanito with Mojo-Marinated Pork Belly, Ham, Swiss Cheese, Pickles and Stone Ground Mustard Sauce
• Florida Strawberry Shortcake (plant-based, Garden Graze item)

Beverages:

• Cucumber Watermelon Slushy (nonalcoholic)
• Cucumber Watermelon Slushy with Gin

Food:

• (NEW) Flan de Guayaba: Vanilla Flan with Guava Coulis, Whipped Cream and Fresh Fruit
• (NEW) Sope de Chilorio: Guajillo Pepper-Braised Pork on Fried Corn Shells with Black Beans, Shredded Cabbage, Crema Mexicana, Queso Fresco and Chives
• (NEW) Tamale de Rajas: Poblano Peppers, Corn and Cheese in Masa topped with Poblano Cream Sauce, Crema Mexicana, Pickled Carrots and Onions with Chives

Beverages:

• (NEW) Lychee Margarita: Centinela Blanco Tequila, Lychee Liqueur, Citrus Juice and Agave Nectar
• (NEW) Floral Margarita: Cherry Liqueur, Mezcal, Hibiscus Tea and Lime Juice
• Craft Mexican Lager

Food:

• Spicy Mala Chicken Skewer with Creamy Peanut Sauce
• House-made Cheesy Crab Wontons
• Pan-fried Vegetable Dumplings

Beverages:

• Mano Bubble Tea (nonalcoholic)
• (NEW) Dragon Dynasty: Baijiu Spirit, Light Rum, Dragon Fruit, Piña Colada Mix and Soda Water
• (NEW) Lucky Peach: Peach Whiskey, Oolong Tea, Honey, Lemon Juice and Soda Water
• Brew Hub Honey Jasmine Lager Draft Bee
• Tropical Moon: Vodka, Triple Sec, Passion Fruit, Soda Water and White Boba Pearls

Food:

• Potato Pancakes with House-Made Apple Sauce (plant-based, Garden Graze item)
• Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese
• Warm Cheese Strudel with Mixed Berries

• Bitburger Premium Pils, Rhineland-Palatinate, Germany
• Stiegl Brewery Radler Raspberry, Salzburg, Austria
• Flensburger Dunkel, Flensburg, Germany
• Apfelschaumwein: Sparkling Wine and Apple Liqueur
• Beer Flight

Food:

• (NEW) Arrabbiata: Pennette Pasta, Spicy Tomato Sauce and Buttery Shrimp
• (NEW) Bocconcini: Mozzarealla Bocconcini, Grape Tomatoes and Pesto Sauce
• (NEW) Chocolate Cannoli: Chocolate-Covered Cannoli Shell with Peanut Butter-Ricotta Filling
• (NEW) Quattro Formaggi: Pennette Pasta and Four-Cheese Sauce

Beverages:

• Peroni Brewing Peroni Pilsner
• Sauvignon Blanc
• Prosecco
• Italian Sangria Red or White
• Italian Margarita with Limoncello and Tequila
• Italian Mineral Water

Food:

• Bananas Foster Bread Pudding
• Muffuletta Panini with Ham, Salami, Mortadella, Provolone and Swiss with Olive Salad
• Spicy Chicken Gumbo with Andouille Sausage and Long Grain and Wild Rice

Beverages:

• (NEW) Schneider Weisse Love Beer Weissbier, Kelheim, Germany
• (NEW) Urban Artifact Capy Snacks Fruit Punch Fruit Ale, Cincinnati, OH
• Bayou Cocktail: Spiced Rum, Coconut Rum, Fruit Punch and Orange Juice
• Parish Brewing Co. Ghost in the Machine Double IPA, Broussard, LA
• Beer Flight

Food:

• (NEW) Ramen Cup: Ramen Salad shaken in a cup with Fresh Vegetables, Grilled Chicken and Dashi Broth with Chili Oil and Yuzu
• (NEW) Steam Bun filled with Vegetables and Plant-based Soy Meat (plant-based, Garden Graze item)
• Frushi: Strawberry, Pineapple and Lychee wrapped in Coconut Rice and Pink Soy Wrap served with Whipped Cream, Drizzled Raspberry Sauce and Toasted Coconut

Beverages:

• (NEW) Watermelon-Strawberry Lemonade (nonalcoholic)
• (NEW) Ichigo Breeze Cocktail: Sake with Strawberry and Watermelon
• (NEW) Orange Blossom Brewing Co. Cherry Blossom Green Tea Pilsner
• (NEW) Ozeki Pineapple Nigori Sake

Food:

• Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
  • Lamb Kefta
  • Chermoula Chicken
• Mediterranean Flatbread with Chermoula, Roasted Vegetables, Artichoke, Olives and Feta Cheese
• Orange Blossom-Saffron Cake

Beverages:

• (NEW) Keel Farms Pear Honeysuckle Hard Cider, Plant City, FL
• (NEW) Woodchuck Imperial Sippin’ Citrus Hard Cider, Middlebury, VT
• 3 Daughters Brewing Pomegranate Hard Cider, St. Petersburg, FL
• Cider Flight
• Pomegranate Mimosa

Food:

• (NEW) Impossible Jamaican Beef Patty with Spicy Papaya Syrup (plant-based item)
• Coconut Tres Leches: Vanilla Cake soaked with Oat, Almond and Coconut Milks with Toasted Coconut (plant-based, Garden Graze item)

Beverages:

• Tropical Slush: Lemonade, Grapefruit and Simple Syrup (nonalcoholic)
• (NEW) Wicked Weed Brewing Mango Wowie Hazy IPA with Mango, Asheville, NC
• Florida Orange Groves Winery Tropical Perception White Sangria, St. Petersburg, FL
• Tropical Breeze with Don Q Límon Rum

Food:

• (NEW) Gâteau au Crémeux Citron, Lavende et Thym, Compote de Fruits Rouges: Warm Cake filled with Lemon, Lavender and Thyme-Infused Cream served with Berry Compote
• (NEW) Parmentier de Canard A L’Orange: Pulled Duck Confit with Orange Sauce and Garlic-Rosemary Mashed Potatoes
• Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel
• Croissant au Fromage de Chèvre, Herbes et ail Rôtie: Croissant with Goat Cheese, Herbs and Roasted Garlic

Beverages:

• (NEW) Jean Bojour Val de Loire: Sauvignon Blanc from the Loire Valley
• Kronenbourg Blanc 1664 Draft Beer
• La Vie en Rose Frozen Slush: Vodka, Grey Goose L’Orange, St. Germain Liqueur, White and Red Cranberry Juices
• Sparkling Raspberry Cocktail: Sparkling Wine with Raspberry Flavor

Food:

• Beef Tenderloin Tips, Mushroom Bordelaise Sauce and Whipped Potatoes with Garden Vegetables
• Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette
• Chocolate Maple Whisky Cake

Beverages:

• (NEW) Collective Arts Brewing Beyond Reason Micro Pale Ale, Hamilton, Ontario
• (NEW) Collective Arts Brewing Grapefruit Lime Sour, Hamilton, Ontario
• (NEW) Florida Orange Groves Sparkling Blackberry Wine, St. Petersburg, FL
• Glutenberg Blonde Ale, Montreal, Quebec
• Beer Flight

Food:

• (NEW) Chocolate Mousse Terrarium with Matcha Crumble and Chocolate Soil
• Impossible Farmhouse Meatball with Lentil Bread, Spinach, Marinated Vegetables and Creamy Herb Aioli (plant-based, Garden Graze item)
• Soy-Glazed Sticky Ribs with Green Onions and Peanuts

Beverages:

• (NEW) Raspberry and Lemon Herbal Tea: Twinings® Raspberry & Lemon Herbal Tea and Simply® Limeade (nonalcoholic)
• (NEW) Surreal Brewing Co. Natural Bridges Kolsch Style Non-Alcoholic Beer, Sacramento, CA (nonalcoholic)
• (NEW) Brew Hub Strawberry Heatwave Berliner, Lakeland, FL
• (NEW) Raspberry and Lemon Herbal Tea with Gin: Twinings Raspberry & Lemon Herbal Tea, Simply Limeade and Conniption Kinship Gin

Food:

• Chicken and Waffles: Crispy Chicken and a Honey Sweet Cornbread Waffle with Whipped Honey Butter and Spicy Honey
• Honey-Glazed Cauliflower with Honey-Roasted Carrot Puree, Wild Rice Pilaf, Spring Vegetables, Honey-Blistered Grapes and Sunflower Brittle

Beverages:

• Honey-Peach Cobbler Freeze with Streusel (nonalcoholic)
• (NEW) Copperpoint Brewing Co. Bee’s Squeeze Blonde Ale, Boynton Beach, FL
• Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL
• Honey-Peach Freeze with Blueberry Vodka and Streusel

Food:

• Spicy Hot Dog with Pineapple Chutney and Plantain Chips
• DOLE Whip® (plant-based)

Beverages:

• Frozen Desert Violet Lemonade (nonalcoholic)
• DOLE Whip with Fanta® (nonalcoholic)
• (NEW) Copperpoint Brewing Co. Tropical Hibiscus Blonde Ale, Boynton Beach, FL
• (NEW) Wicked Weed Brewing Perni Haze Hazy IPA, Asheville, NC
• 3 Daughters Brewing Tropical Hefe, St. Petersburg, FL
• DOLE Whip topped with Sōmrus Mango Cream Liqueur
• Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
• Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL
• Pineapple Beer Flight

Food:

• (NEW) Açai Parfait with Greek Yogurt, Fresh Berries and Granola
• (NEW) Roasted Red Pepper Hummus with Cucumbers, Olives and Multigrain Crackers
• Strawberry Fruit Bar (plant-based item)

Beverages:

• (NEW) Florida Smoothie: Pineapple, Orange and Mango

Food:

• (NEW) Hot Honey Chicken Sandwich: Southern-Fried Chicken Sandwich with Hot Honey and Pickles on a Brioche Bun
• Orange Bird Liege Waffle

Beverage:

• (NEW) Blood Orange Hibiscus Margarita: Teremana Tequila, with Hibiscus and Blood Orange Syrup and Orange Juice

Joffrey’s in World Discovery (Near Mission: SPACE)

• (NEW) Iced Honey Jasmine Latte – Espresso, Honey Jasmine Syrup, Milk, Whipped Cream and Graham Cracker Crumbles
• Spirited option available featuring Bailey’s Irish Cream Liquer

Joffrey’s in the Canada Pavilion

• (NEW) Citrus Frosted Iced Tea – Frozen Lemon, Minute Maid Lemonade, Iced Tea and Orange-Tangerine Syrup garnished with a Glazed Orange Peel
• Spirited option available featuring Grey Goose Vodka

Joffrey’s in the American Adventure Pavilion

• (NEW) Tropical Frosted Iced Tea – Frozen Lemon, Minute Maid Lemonade, Iced Tea and Hawaiian Island Syrup garnished with a Glazed Orange Peel
• Spirited option available featuring Grey Goose Vodka

Joffrey’s Near Disney Traders

• (NEW) Iced Berry Chai Latte – Chai Tea, Blueberry Syrup and Milk topped with Whipped Cream and Cinnamon
• Spirited option available featuring Bailey’s Irish Cream Liquer

Food:

• Plant-Based Buffalo Chicken Tender Poutine on Crispy Potato Barrels with Plant-Based Ranch and Blue Cheese Crumbles (plant-based, Garden Graze item)

Beverages:

• (NEW) Country Boy Brewing Orange Cream Hard Cider, Lexington, KY
• Frozen Mojito with Boyd & Blair Rum
• Villa Maria Earth Garden Sauvignon Blanc, Marlborough, New Zealand

Funnel Cake (American Adventure Pavilion)